Hot Honey Glazed Pork
Ingredients
| 1 tablespoon olive oil | 1 tablespoon ground mustard | 1/2 teaspoon salt | 1/8 teaspoon freshly ground black pepper |
| 1 1/4 pounds center-cut boneless pork chops | 1/4 cup hot honey, such as Mike'sŪ Hot Honey |
Instructions
1. Prepare an outdoor grill for medium-high heat. 2. Whisk olive oil, mustard powder, salt, and pepper together in a bowl. Add pork chops and turn in the mixture until evenly coated. 3. Place chops directly on the grill grate. Grill 4 minutes. Brush each chop with hot honey using a silicone brush. Turn chops over and brush with remaining hot honey. Grill 4 minutes more. an instant read thermometer inserted near the center of chops should read 145 degrees F (63 degrees C). 4. Transfer to a plate and serve immediately.