My Dinner Recipes
Chicken Breast |
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| 4 boneless chicken breast, halves 1 cup mayonnaise 1/2 cup parmesan cheese, freshly grated 1 1/2 tsp seasoning salt 1/2 tsp black pepper, ground 1 tsp garlic powder |
Mix mayonnaise, cheese and seasonings. Spread mixture over chicken breast and place in baking dish. Bake at 375°F for 45 minutes. |  |
Loaded Mashed Potatoes |
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| 2 pounds (about 2 to 3 large)russet potatoes , peeled, cut into eighths1 tablespoon salt2 tablespoons Land O LakesŪ Butter1/2 cup sliced green onions1 teaspoon finely chopped fresh garlic 1/2 cup milk3 to 4 strips (1/3 cup)cooked bacon, chopped1/2 cup shredded sharp Cheddar cheese |
Place potatoes in 3-quart saucepan. Add water to cover; bring to a boil over high heat. Reduce heat to medium. Add 1 tablespoon salt; cook 10-15 minutes or until potatoes are tender. Drain. Melt butter in same saucepan over medium heat until sizzling. Add green onions and garlic; cook 2-3 minutes or until slightly softened. Add drained potatoes and 1/2 cup milk; mash until smooth. Stir in bacon and cheese. |  |